虚拟仿真技术在《猪生产与管理》实践教学中的应用与探讨

Application and Discussion of Virtual Simulation Technology in the Practical Teaching of "Pig Production and Management"

摘要:

近年来，消费者对于肉类食品的需求随着生活水平的提高而不断增加，全国生猪存栏量和出栏量都有所提高，畜牧兽医专业人才缺口越来越大。《猪生产与管理》作为畜牧兽医专业必修的核心课程，理论性与实践性都比较强，可以为养猪业提供重要的技术支撑。自非洲猪瘟在国内出现已有四年多时间，进入后非瘟时代，养猪企业依然面临很大的防疫压力，《猪生产与管理》课程相关实训内容需要的养猪实验场地无法在校内建设，课程教学急需改革，而虚拟仿真技术为教学带来新的思路和方法。

Abstract:

In recent years, consumer demand for meat products has continued to increase with the improvement of living standards. The national pig inventory and slaughter volume have increased. The shortage of livestock and veterinary professionals is growing. "Pig Production and Management" is a compulsory core course for animal husbandry and veterinary medicine. It has strong theoretical and practical aspects and can provide important technical support for the pig industry. It has been more than four years since African swine fever appeared in China. In the postAfrican fever era, pigraising enterprises are still facing great pressure for epidemic prevention. The pig breeding experimental site required for the relevant practical training content of the "Pig Production and Management" course cannot be built on campus, and the course teaching is in urgent need of reform. Virtual simulation technology brings new ideas and methods to teaching.